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Thursday, January 24, 2013

Hot Milk Cake

This is a German recipe from my grandmother.  I don't know the translation in German.  This cake is a sweet kid's pleaser.  I had all of the ingredients in the house, already.

Don't mind the picture,  that white blob is whipped cream.  (which the kids won't get,  the cake is sweet enough)  If it were summertime,  I would pair this cake with a selection of fresh berries....Mmmmm!


3 eggs
1  1/2 cups sugar
1  1/2 cups flour
1  1/2 teaspoons baking powder
1  1/2 teaspooons vanilla
3/4 cup milk
1  1/2 teaspoon butter


  • Beat eggs well. Add sugar in gradually while beating
  • Fold in dry ingredients and vanilla
  • Add hot milk with melted butter in it
  • Bake 350 degrees 40 - 50 minutes.  (I used a 12 x 8 pan)

-Queenie Cuisine

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