Roasted Zucchini and Summer Squash

Another easy recipe to make.  Using olive oil is a healthy alternative, and adds great flavor!




Serves 6


3 cups zucchini cut into medium sized chunks
3 cups summer squash cut into medium sized chunks
2 tablespoons olive oil, plus extra for greasing pan
A dash of salt, pepper and garlic powder

• Preheat oven to 450 degrees. Grease roasting pan with olive oil'
• Chop squash and place in a large mixing blow
• Drizzle olive oil over squash.  Mix until evenly coated
• Place in a pan and sprinkle spices evenly on vegetables
• Bake 15 to 20 minutes, stirring once or twice until completely cooked

-Queenie Cuisine